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  1. yubby24
    yubby24 is offline Verified Tsikot Member
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    March 9th, 2023 11:20 AM #561
    I like mine scrambled. Continuous stirring on low heat hanggang sa magbuo buo.
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  2. BratPAQ's Avatar
    BratPAQ
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    March 13th, 2023 07:23 PM #562
    I cooked egg drop soup, but this time using sesame oil instead of regular oil. Hindi lumasa yung sesame oil. I Google and it seems sesame oil is condiment and not a cooking oil. [emoji1751]

    I will try roasted sesame seed next time instead of sesame oil.
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  3. papi smith's Avatar
    papi smith
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    March 13th, 2023 10:23 PM #563
    Yup.after you cook the soup, you finish it off with a few drops of sesame oil. Pinang gisa mo ba? [emoji38]
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    BratPAQ
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    March 13th, 2023 10:50 PM #564
    Quote Originally Posted by papi smith View Post
    Yup.after you cook the soup, you finish it off with a few drops of sesame oil. Pinang gisa mo ba? [emoji38]
    Pinang gisa ko sya this time, hindi lumasa. Last time kasi nilagay ko sya sa niluto ko na egg drop soup, lumasa sya sa mga ilang unang servings. Bandang ilalim eh wala na lasa. Kaya naisip ko pang gisa para lumasa sa buong kaldero. Mas lalo nawala lasa. [emoji23]
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    misseksaherada
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    March 14th, 2023 03:12 AM #565
    Quote Originally Posted by BratPAQ View Post
    Pinang gisa ko sya this time, hindi lumasa. Last time kasi nilagay ko sya sa niluto ko na egg drop soup, lumasa sya sa mga ilang unang servings. Bandang ilalim eh wala na lasa. Kaya naisip ko pang gisa para lumasa sa buong kaldero. Mas lalo nawala lasa. [emoji23]
    adik ako din ako sa sesame oil.. Masarap ilagay sa mga ginisa.. Ginisang sitaw, ginisa na halu-halong gulay (parang pinakbet wala lang bagoong) at iba pa..
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  6. _Qwerty_'s Avatar
    _Qwerty_
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    March 20th, 2023 09:12 AM #566
    Adobong Pusit



    Buttered Garlic Shrimps

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  7. _Cathy_'s Avatar
    _Cathy_
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    March 21st, 2023 01:11 AM #567
    Lasagna. I almost burned it but it's decent naman [emoji14]



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    BratPAQ
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    April 8th, 2023 02:12 PM #568
    Someone gave us aragula. I don't know how to use it or cook. Ano kaya ginagawa dito?
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  9. papi smith's Avatar
    papi smith
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    April 8th, 2023 09:40 PM #569
    Eat it like lettuce
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  10. papi smith's Avatar
    papi smith
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    April 22nd, 2023 01:31 PM #570
    Patay kung patay! [emoji23]img_20230422_112246.jpg
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    dreamur
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    April 22nd, 2023 02:07 PM #571
    Quote Originally Posted by papi smith View Post
    Patay kung patay! [emoji23]img_20230422_112246.jpg
    Deym! Putok batok! Sarap paresan ng single malt!

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  12. _Qwerty_'s Avatar
    _Qwerty_
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    April 25th, 2023 08:39 AM #572
    Dinner last night..

    Beef Ampalaya

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  13. sean-archer
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    April 25th, 2023 08:02 PM #573
    Quote Originally Posted by papi smith View Post
    Patay kung patay! [emoji23]img_20230422_112246.jpg
    Niceeeee! Basta regular visit sa doc, ok lang Yan!
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  14. _Cathy_'s Avatar
    _Cathy_
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    April 25th, 2023 08:26 PM #574
    Quote Originally Posted by _Qwerty_ View Post
    Dinner last night..

    Beef Ampalaya

    I just ordered beef ampalaya at North Park a few days ago

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  15. _Qwerty_'s Avatar
    _Qwerty_
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    April 26th, 2023 06:26 AM #575
    yan yung home made tapa na ginawa ko.. ginisa ko lang sa oyster sauce and nilagyan ko ampalaya..



    Quote Originally Posted by _Cathy_ View Post
    I just ordered beef ampalaya at North Park a few days ago

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  16. _Qwerty_'s Avatar
    _Qwerty_
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    May 5th, 2023 07:11 AM #576
    Tinola

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    _Qwerty_
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    May 8th, 2023 09:02 AM #577
    Homemade Beef Tapa

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  18. dr. d
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    May 8th, 2023 09:13 AM #578
    Quote Originally Posted by _Qwerty_ View Post
    Homemade Beef Tapa

    just in case,
    what do you do, po, to make the meat soft enough to eat?
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    _Qwerty_
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    May 8th, 2023 09:25 AM #579
    i buy the rolled thin breakfast steak then I just slice it.. then cook it fast around 2 to 3 mins in high heat..


    Quote Originally Posted by dr. d View Post
    just in case,
    what do you do, po, to make the meat soft enough to eat?
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  20. _Cathy_'s Avatar
    _Cathy_
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    May 8th, 2023 09:46 PM #580
    Filipino Paella. Too much ingredients, too little rice
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