anong niluluto o niluto mo kanina

**_Cathy_** · August 21st, 2018 09:45 PM

Originally Posted by StockEngine

sunog or maybe that's the sugar?

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There's no sugar naman.

Only soy sauce, salt & pepper, kalamansi and catsup.

I didn't make ihaw because my fat lab keeps begging me for some. hehe.

**sean-archer** · August 21st, 2018 09:51 PM

Originally Posted by _Cathy_

This is the first time I saw hotdog in sopas

BTT: Bakit sunog yung inihaw na baboy? Hindi rin tumalab yung lasa ng kalamansi

Oh no. It's the catsup. Tsk napadami siguro.

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**_Cathy_** · August 21st, 2018 09:52 PM

Originally Posted by sean-archer

Oh no. It's the catsup. Tsk napadami siguro.

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I won't catsup na next time. I will use 7up na lang

**_Cathy_** · August 21st, 2018 10:11 PM

This is how it turned out. LOL

**StockEngine** · August 21st, 2018 10:13 PM

pa order! do you accept coins[emoji28]

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**_Cathy_** · August 21st, 2018 10:15 PM

We used uling e biglang sumisiklab

**monty_GTV** · August 22nd, 2018 12:26 AM

Originally Posted by _Cathy_

We used uling e biglang sumisiklab

natusta sa apoy ang inihaw mo [emoji848] wisikan mo lang ng water if umapoy

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**_Qwerty_** · August 22nd, 2018 08:00 AM

i spray-an mo nang water yun pag umapoy..

Originally Posted by _Cathy_

We used uling e biglang sumisiklab

dapat papahiran mo din nang mixture habang iniihaw para hindi ma dry..

**_Cathy_** · August 30th, 2018 01:53 AM

Originally Posted by BlancNoir

I ditch the catsup everytime nag iihaw ako ng liempo.

You can try this marinade instead, calamansi, soy sauce, salt, pepper, and 7up. This is what i learned from the locals in Baler and Siargao.

I followed your recipe this time. But I used sprite instead of 7 up. Marinated it on Monday. I will cook on Saturday. I also poked it with tinidor as advised here

Originally Posted by KingoftheNorth

Been doing this mix, too. Pero with a little sili, para me spice.

I added chopped siling labuyo

**KingoftheNorth** · August 30th, 2018 10:16 AM

Originally Posted by _Cathy_

I followed your recipe this time. But I used sprite instead of 7 up. Marinated it on Monday. I will cook on Saturday. I also poked it with tinidor as advised here

I added chopped siling labuyo

Let us know how it turned out.

Me kasi, trial and error on amount of siling labuyo in the mix.

I got the desired taste (not too spicy) after three tries.