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Tsikoteer
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June 1st, 2020 07:32 PM #32
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Tsikoteer
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June 2nd, 2020 10:53 AM #33
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June 2nd, 2020 03:32 PM #34
devils advocate...
isn't longganisa made to discard fats that were trimmed from the supposedly meaty parts? I remember i was served by this mostly fat longganisa lol.
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June 2nd, 2020 03:57 PM #35
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June 3rd, 2020 07:57 AM #36
OTYA Longganisa - Home | Facebook
Try mo dito mag order dito siya yung legit nakapag imbento ng batutay ., masarap talaga [emoji846]
Sent from my SM-G965U using Tsikot Forums mobile app
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June 3rd, 2020 08:22 AM #37
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Tsikoteer
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- Feb 2003
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June 3rd, 2020 11:32 AM #38Have tasted Batutay na din mostly via Ka Tunying all day breakfast menu and their Cabanatuan longaniza. It's good but still my all time fav. is Vigan and Lucban Lalo na ung mga not commercial and homemade lang na on-order basis..Also the Longaniza and tapang Taal. Yep all of them are garlic flavored.
In order of preferrence
Lucban-- without the reddish coloring
Vigan
Taal
Cabanatuan
Cebu Chorizo spicy
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Tsikoteer
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- Jul 2013
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June 3rd, 2020 11:49 AM #39
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Tsikoteer
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June 3rd, 2020 11:51 AM #40
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