Results 21 to 30 of 68
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March 18th, 2011 10:56 AM #21
yes.
pinakbet, abodo (meat and fish), sinigang, prito, inihaw, paksiw (meat and fish), pancit canton (hehehe)Fasten your seatbelt! Or else...Driven To Thrill!
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March 18th, 2011 11:12 AM #22
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March 18th, 2011 11:13 AM #23
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Tsikoteer
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March 18th, 2011 11:28 AM #24Yes, hindi nga lang marunong mag-saing.
Mas magaling pa ko mag-luto ng egg kesa sa lahat ng naging ex ko, ewan ko lang kung bakit?
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March 18th, 2011 11:49 AM #25
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March 18th, 2011 12:16 PM #26
^ alam ko naman magluto ng kanin, itlog, canton
pero yung mga complicated at maraming ingridients, hindi talaga.
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March 18th, 2011 12:25 PM #28
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March 18th, 2011 12:27 PM #29
I learned how to cook well,when I live on my own(lutong bahay).
specialty ko pang pulutan...hehe...bicol express,kalderetang kambing,papaitan,spicy adobong chicken wings,baked scalop and my favorite kilawing tanigue...
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March 18th, 2011 12:30 PM #30
A little... tried pasta a few years ago, learned from my mother.
right now I always cook breakfast for my wife...
Interesting thread—really important to consider the broader impact of the National ID Law beyond...
National ID Law