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  1. Join Date
    Oct 2002
    Posts
    312
    #21
    hehehe, sinundan ko kasi spelling ni Gretzy.....

    So, may kinalaman pala ang tong-its sa history ng sandwich.

    Thanks sa info HG!

  2. Join Date
    Mar 2003
    Posts
    2,243
    #22
    sanwiches ng Subway and Olivers are great kaso me kamahalan.

    Bili na lang ako P20 pandesal tapos Reno Liver Spread fight na!

  3. Join Date
    Mar 2003
    Posts
    2,243
    #23
    lalo na kung pandesal from Pan de Manila tapos Kesong Puti galing laguna. Yum yum

  4. Join Date
    Jul 2003
    Posts
    140
    #24
    hot pandesal with cream cheese or hot pandesal with kesong puti

    masarap din ang luncheon meat sa white bread tapos may cheese tapos init sa sandwich maker.

    kakagutom naman ito

  5. Join Date
    Aug 2003
    Posts
    9,720
    #25
    pansin ko lang, hindi gaano standardized ung Subway branches...e.g. some have this kind of bread, some don't; some allows only one refill, some hanggang sawa...

  6. Join Date
    Jan 1970
    Posts
    2,244
    #26
    ay oo, mali pala spelling ko!

  7. Join Date
    Aug 2003
    Posts
    330
    #27
    home made:
    roast turkey on wheat and philly cheesesteak

    store bought:
    quizno's: smoked turkey on rosemary parmesan bread
    panera bread: tuna salad sandwich

    YUMMY!!!

  8. Join Date
    Nov 2002
    Posts
    4,085
    #28
    eto masarap..tinapay tapos sardinas..!!

    wooohooow..da best.

  9. Join Date
    Oct 2002
    Posts
    2,286
    #29
    yung chicken sandwich sa starbucks masarap din....

  10. Join Date
    Oct 2002
    Posts
    9,894
    #30
    na-try nyo na ba ang 'ciabatta' bread?

    it's kind of a hard bread with a smooth crusty outside but soft and chewy inside - it's the best bread i've ever had.

    this is my favorite with lean turkey and swiss cheese.

    i also like meatball subs, fish filet sandwiches and the classic pandesal with sardinas

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Sandwhiches