all about breads...

[dr. d]

problema ko talaga sa bread yung ingredients ba nyan eh listed?

Kasi sa rice eh alam mo laga lang with water thats it.

Madami halo sa napay-napay.

it's just bread.
if it contains something that a number of folks are allergic to, some more enlightened manufacturers will include that, too.
"warning! processed at machinery that also processes peanuts."
many local manufacturers list down the generics only. "wheat flour, salt, sugar, etc..."
what else specifically do you want to see, kags?

[kagalingan]

doc i really donot like yung nababasaa ko ingredietns sa bread making.

and yung nauuso ketogenic diet eh madalas gumagamit ng carageenan, xanthan gums. Mga emulsifier and stabilizer na i dont like effect sa digestion. Lalo na xanthan gum tapos combined mo sa orange juice eh comfort room bagsak mo.

[dr. d]

doc i really donot like yung nababasaa ko ingredietns sa bread making.

and yung nauuso ketogenic diet eh madalas gumagamit ng carageenan, xanthan gums. Mga emulsifier and stabilizer na i dont like effect sa digestion. Lalo na xanthan gum tapos combined mo sa orange juice eh comfort room bagsak mo.

i just go to pan de pugon or to french baker.
sarap products nila.

[ray_noel]

doc i really donot like yung nababasaa ko ingredietns sa bread making.

and yung nauuso ketogenic diet eh madalas gumagamit ng carageenan, xanthan gums. Mga emulsifier and stabilizer na i dont like effect sa digestion. Lalo na xanthan gum tapos combined mo sa orange juice eh comfort room bagsak mo.

i just go to pan de pugon or to french baker.
sarap products nila.

Hahaha... loko ka doc!

Before pan de manila kami with my officemates dati...
Lalo na pag late night offer time sa company...

Wheat pandesal yung binibili...


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[dr. d]

Hahaha... loko ka doc!

Before pan de manila kami with my officemates dati...
Lalo na pag late night offer time sa company...

Wheat pandesal yung binibili...


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aba eh, kung sisiyasatin natin lahat nang naka-sulat sa ingredients, at i-google natin for side effects,
tubig at bigas na hilaw na lang ang puedeng kainin...

[kagalingan]

pag napanuod nyo sa netflix yung sustainable documentary eh sa bandang dulo pinakita yung bakery sa new york ba or chicago na magaling gumawa ng tinapay as in old school. Ganyan ang papansinin ko.

bakit ang bastoy ng peenoise magpangalan sa bread..... pan de regla????

[dr. d]

pag napanuod nyo sa netflix yung sustainable documentary eh sa bandang dulo pinakita yung bakery sa new york ba or chicago na magaling gumawa ng tinapay as in old school. Ganyan ang papansinin ko.

bakit ang bastoy ng peenoise magpangalan sa bread..... pan de regla????

hoy!
may apelyidong ganyan!

it's short for "reglamente".

[kagalingan]

dok about sa ingredients xanthan gum eh first hand experience ang sama ng effecto.

Thats why im mapili sa bagay na yan.

Inabot ako ng ilan months bago ko nafigure out. Yung binibili ko juice all of sudden may xanthan gum ingredients. Kinompare ko sa old container. Ganun-ganun lang pinalitan ingredients maybe cost-cutting.

- - -

ang hirap nga dok pag surname mabantot tapos iaannounce lets say sa LTO pag tatawagin na.

[_Cathy_]

doc i really donot like yung nababasaa ko ingredietns sa bread making.

and yung nauuso ketogenic diet eh madalas gumagamit ng carageenan, xanthan gums. Mga emulsifier and stabilizer na i dont like effect sa digestion. Lalo na xanthan gum tapos combined mo sa orange juice eh comfort room bagsak mo.

I don't like those artificial sweeteners also. Maybe 15 years ago my Mom bought me tons of sugar free chocolates, kinain ko naman ng kinain. I had really bad LBM for several days!!! I didn't know that sugar free anything makes a person get LBM

I still believe in whole foods na lang, stay away from anything processed. I have an Uncle who does not eat anything canned, 80s na ang lakas pa

[kagalingan]

ang effect sa akin nyan eh heavy head.

jan nabobola mga nagkeketo ngayon sa artificial sweeteners.

ito mga nagkalat sa facebook.... keto sugar. Hindin inaalam na aspartame yan na gawa ni monsanto....

an American agrochemical and agricultural biotechnology corporation founded in 1901. In 2018, it was acquired by Bayer as part of its crop science division. It was headquartered in Creve Coeur, Missouri. Monsanto developed Roundup, a glyphosate-based herbicide, in the 1970s, and became a major producer of genetically engineered crops.

from facebook

Equal Gold avilable ..
No Calorie sweetener..
PM is the key
Tingnan ang Pagsasalin
— sa Lakawon Island.

[dr. d]

dok about sa ingredients xanthan gum eh first hand experience ang sama ng effecto.

Thats why im mapili sa bagay na yan.

Inabot ako ng ilan months bago ko nafigure out. Yung binibili ko juice all of sudden may xanthan gum ingredients. Kinompare ko sa old container. Ganun-ganun lang pinalitan ingredients maybe cost-cutting.

- - -

ang hirap nga dok pag surname mabantot tapos iaannounce lets say sa LTO pag tatawagin na.

kawawa ka naman. sensitive masyado siQmura mo.
the gods must be punishing you for your previous sinful life of wanton abandon.

i have no qualms, eating all those delicious foods with hard-to-spell ingredients.

one may legally change his "unsavory" name. the court is not heartless.

[kagalingan]

oo dok, may mga ingredients senstivie ako. Malakas senses ko lalo na sa smell, taste. Kaya natatancha ko pag beef patty eh tokwaish or beefy.

Iba gut feel ko.

Minsan nainggit ako sa tao kahit ano kainin hindi tinatablan. Alam mo yugn kahit kumain ng pako, stapler eh natutunawan.

[dr. d]

oo dok, may mga ingredients senstivie ako. Malakas senses ko lalo na sa smell, taste. Kaya natatancha ko pag beef patty eh tokwaish or beefy.

Iba gut feel ko.

Minsan nainggit ako sa tao kahit ano kainin hindi tinatablan. Alam mo yugn kahit kumain ng pako, stapler eh natutunawan.

if i eat a big burger, and i am hungry less than 2 hours later, that's not meat! that's tohk-wah.

sanay kami kumain ng " 'di-kanais-nais' ".

[misseksaherada]

if i eat a big burger, and i am hungry less than 2 hours later, that's not meat! that's tohk-wah.

sanay kami kumain ng " 'di-kanais-nais' ".

kawawa naman si Sir Kags.. Ang daming requirement sa pagkain palang..

May nakausap ako kano na matanda na pero malakas pa din.. ni congrats ko dahil healthy sya.. Sabi ko sa generation namin baka mahirap na tumagal ng buhay.. Ang sagot nya, swerte nyo pa din kasi kahit madami yung unhealthy na ingredients or chemical at least daw meron saw magandang regulation ngayon.. Sa panahon nya daw matindi pa ang mga food preservatives and additives..
Same kami na naniniwala na kaya ng katawan mag adapt..

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[uls]

pag dating ng dystopian-apocalypse-sh#t-hits-the-fan-anarchy una mamatay sa gutom mga maarte sa pagkain

[dr. d]

kawawa naman si Sir Kags.. Ang daming requirement sa pagkain palang..

May nakausap ako kano na matanda na pero malakas pa din.. ni congrats ko dahil healthy sya.. Sabi ko sa generation namin baka mahirap na tumagal ng buhay.. Ang sagot nya, swerte nyo pa din kasi kahit madami yung unhealthy na ingredients or chemical at least daw meron saw magandang regulation ngayon.. Sa panahon nya daw matindi pa ang mga food preservatives and additives..
Same kami na naniniwala na kaya ng katawan mag adapt..

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the second world war weeded out the weak and the infirm.
for many years after that war, malakas ang tao.
then came the comforts of living..
and here we are, weak as marshmallows.

[_Cathy_]

My favorite cheese bread, they changed the shape, it's smaller and it's more expensive na but supposed to taste better...



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[_Cathy_]

I will finally get to try this cheese bread.

I've also been craving for raisin bread for the longest time. I haven't eaten this for over a year since my office BFF was assigned in HQ (this is her usual pasalubong for me)

Now my Mom is reminding me again "lalo ka tataba"



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[_Cathy_]

Nothing spectacular. Even the raisin bread had less raisins

I'm done. Not buying bread anymore for one month

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[shadow]

I will finally get to try this cheese bread.

I've also been craving for raisin bread for the longest time. I haven't eaten this for over a year since my office BFF was assigned in HQ (this is her usual pasalubong for me)

Now my Mom is reminding me again "lalo ka tataba"



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Butsog.


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