Sa HK standard na yung kasama sa bill yung service charge, kaya kahit di ka nagtip wala silang paki. Sanay na sila na sinisimot mga barya sa dish.

Sa US naman pag bigger restos, they'll really question you kung di ka nag tip... Kasi ibig sabihin something is wrong.

I remembered we ate sa Hard Rock dati sa Boston and our waitress had a really b1tchy attitude, tapos mga 10 kami nun so nagkaroon na ng mandatory additional 5% ata of fixed 15% tip (di ko maalala), nung magbabayad na kami, yung friend namin na taga Saudi (son of a Prince ek ek) refused to give a tip and contested the mandatory charge they made.

Reklamo kami harap-harapan dahil sungit padin nung nagseserve (para syang asian+samoan-ish ang dating yung waitress) when we were explaining why.

Eventually di na sinigil sa min, di nadin kami bumalik ever hehe.