Guys! Do you know how to COOK ??

[uls]

i can boil an egg

[SiRbossR]

nilagang tubig na overcooked.

some gulay, some frying and some soups.

[baludoy]

sawa na ako kakain sa labas dati kaya napilitan ako matuto magluto

mostly i used to cook the lutong bahay types. nothing too complicated for me

but as a drinking buddy once commented, anyone who can read can cook. the special ones are the people who can create and concoct yummy dishes in the fly with whatever is available in the ref and in the cupboard

[chua_riwap]

chicken/pork adobo......

dami pa iba, like sinigang, pakbet, tinola, diningdeng, kaldereta, prito, nilaga, pesa, atbp.

[jonski]

Instant Pancit canton.

[_Cathy_]

I started helping in the kitchen for as long as I can remember. I was helping out with prep work that didn't require knives etc when I was still too young to hold sharp objects.

I do think men are better cooks. After all, the best chefs in the world are men. My Dad loves food and he cooks well too that's why I got interested early in cooking and dining.

I only prepare simple dishes like pasta (bolognese, carbonara, alfedo, pesto, baked macaroni, chicken macaroni) salads (caesar's, chef's, potato, cucumber, russian, fruit), seafood (buttered shrimps, baked tahong, crabs) and beef (steak, kaldereta)

I also cook chop suey and I overload on ingredients I like dishes that are overkill with sahog.

I don't know how to cook fish but I gut and clean it well. It's not an easy task because it's very tedious and messy.

[Mguy]

Yep. Almost all basic dishes. Specialty? Beef meatballs with Leeks.

I bake too. Specialty is Apple Pie.

[hausteam]

Well, my family loves my chicken adobo but I can do some other basic dishes - sinigang, curry, paksiw, fish fillet, etc.

[boybi]

Steak.
Egg.
Rice.

[jojomonsalud]

i love to cook, ito pantangal ko ng stress.
specialty ko is garlic buttered tahong.

[shadow]

nope! never tried and never will unless life and death situation siguro. I'm afraid of hot oil and fire. ayaw ko lumapit pag meron apoy or something. mahirap na masakit masunog at pag gumaling naman eh grabe ang scarring.

[CVT]

I do.

I lived by myself for a couple of years, working outside of the country.

After a while, you're forced to learn the skill (art).

12.6K:bike3: