Bad Restaurant Service...

[Fast Eddie]

Parang matagal na nagsara yung Greenlake. Pero may ibang restaurant sa ONGPIN na nagseserve ng coackroach as side dish...

ot:
sa thailand common na lang ung mga insects as delicacies. maraming vendors
sa mga roadsides nagtitinda ng insects, kagaya ng: black scorpions, beetles, wood maggets(worms),cockroaches,ant eggs,etc. sabagay pwedeng kainin ang mga ito, good source of protein ang mga insekto. di lang tayo sanay. siguro pag naistranded ako sa forest at wala akong pagkain, siguro puro insekto ang kakainin ko para mag survive ako.

[n2knee]

:lol: brings back the memories. 16 y.o. ako noong mag work ako p/t (during summer) sa mcdonald's. ang babastos ng mga customers lalong lalo na ang mga itim. mababa kasi tingin nila sa mga nagtra-trabaho sa mga fastfood. may mga iba na pag malapit nang maubos yung burger nila, tsaka sila magrereklamo na malamig yung burger kaya gusto nila ng replacement na mas mainit o kaya refund. syempre, customer is always right kaya walang tanong kami nga binibigay yung gusto nila.

isang araw na bad trip ako, may gumawa ng ganoon. sa asar ko, nagdilim ang paningin ko. nakipagpalitan ako sa likod at ako ang gumawa ng pagkain noong customer. ang ginawa ko pagkaluto ko yung karne, sinadyo kung iniholog sa sahig yung karne, tapos ipinunas ko sa takong ng sapatos ko, nilagyan ko ng dura at plemas, tapos sinaluhan din ng dura ng kasama ko, tapos binigay namin yung burger sa customer. pinanood namin sya habang sarap na sarap sya sa pagkain ng kanyang burger. halos sumakit yung tian naming dalawa ng kasama ko sa katatawa.. :lol: aaminin ko masama yung ginawa namin, pero 16 lang kami noon. di rin ako nakatagal.

[slip-slick]

OT:
later on, noong tapos na kami naiisip ko ang tamang gawin paraan para makasigurado kaming binibigyan nila ng malinis na pagkain. next time ganito,
ang gagawin ko: pag meron nahulog na pagkain sa tabi ng mesa namin, di ko
papapulot ung natapon doon sa lupa. sasabihin kong bigyan muna kami ng bagong lutong pagkain, at pagkaluto nung bagong pagkain at i serve samin, saka nila pulutin ung nahulog sa lupa after. this way, talagang alam mo na di lang nilinis o kaya pina-init lang ung nahulog na pagkain.(kung mga fried lang sila, di bah?) same thing sa mga utensils na nahuhulog sa sahig.

what makes you think they will not do anything nasty/nastier to the new food they will serve you??

reality is, when you eat out, you are at the mercy of the people who will be preparing and serving you. be it a 5 star restaurant, or a turo-turo.

[mikmik316]

We ate merienda at maxim's once... Umorder kami ng Siomai, Siopao, Asado then Noodles.... Dumating agad yung Siomai at nakain namin pero ang tagal tagal na finallow-up namin yung ibang order nde pa binibigay... Hanggang sa nainis kami ginawa namin nilayasan namin kahit d pa namin binayaran yung Siomai...

One time sa KFC pinag antay ako ng 15 mins. for the Chicken fillet meal. Dumating ang 15 mins. sabi i-seserve na raw... d pa rin dumating at nung mag 10 minutes na akong nag aantay pinuntahan ko yung manager at pinagalitan sya about what happened. In short I got the meal for free.

Ibig lang sabihin: kapag nde maganda ang service, you have the right to refuse to pay or ask for a refund of what you paid!

[orly_andico]

food attendants probably get paid really, really badly. the only consuelo de bobo is the law-mandated free meal during work hours. nakakatulong din yun.

the OP can't compare his experience because HRIM siya and everything. at the top of the food-processing food chain na siya halos.

on a side note. yung KFC sa Leviste/Rufino, tagal tagal ako kumakain dun (lapit sa office dati). mga 2-3 years worth starting nung pag bagong bukas.

sobrang sagwa nung service nila dun. 24 hours kasi tapos daming call center sa tabi. ang lakas nung turnover ng employees nila. i was un-priviledged to witness this fat gay dude (prolly from a call center) yelling at the employees in his call center fafable English kasi something screwed up sa order niya.

ako marami na akong beses na screw-up (mainly napakatagal maghintay for an order) sa KFC na yan. pero di ko sila inaaway kasi takot ako na they'll screw with the food. i kept asking myself bakit kain ako ng kain dun in spite of everything. short answer, no choice.

besides, as a consumer your ultimate recourse is to avoid patronizing them. pero dahil nga 24 hours and dami call center sa tabi, they don't give a **** if they lose customers, there's lots more. kaya ayun they don't care about customer service. i never got a free meal out of them..

[caloyski5]

had the same experience the past 2 sundays sa sumosam, shang. bad bad service. ate ko lang kasi mapilit sa jap food.

[n2knee]

food attendants probably get paid really, really badly.

dito sa amin kapatid hindi. yung ibang mga workers sa restaurant (not including fast food) ay malaki din ang kinikita. kasi ang pay nila ay below the minimum wage plus tip. yung iba sa kanila mas marami pa ang sahod kaysa sa mga taong nasa opisina.

[bavent]

bad experience ng tita ko when she went home restaurant sa NAIA.Their flight was delayed and the airline (EMIRATES) has given vouchers to use to eat in the said restaurant while waiting for the flight.My tita forgot the name of the restaurant.She's coming here in England with her friend with her British husband.
ang kuento ito, yong flight kasi is bound for london via dubai and marami tayong mga kapatid na work dun as DH,so yon ang nakasma ng mga tita ko sa restaurant.Sa start pa lang ng pag order ng food using the voucher asar yong mga waiter and they are RACIST to their own people.Bilisan daw nila pagkain nila and so they can go.Some of them refused to go kasi la pa flight nila and they were instructed to wait ther,tapos eto na powaiter na astig nagmesamesa to tell them to leave.yng mga kapatid nating DH napaalis sila. But he came to the table of my tita she is in a simple attire na mukha DH,binanatan niya yong waiter with her matching English accent,na they should show respect sa mga filipino kahit na ano work nila.Then dumating yong husband ng friend niya na briton.Sabi niya sa waiter can you tell him (briton)what you said to the other pinoys i dont think so.So ipinatawag niya yong manager and told him to teach his staff to serve equally sa locals and foreign.

Hay naku pinoy pa ang number racist against kapwa pinoy.

[claRkEnt]

Hay naku pinoy pa ang number racist against kapwa pinoy.

Agree...That's one of the reason why a lot of White (Euro/N.Amer) Expats loves to stay sa pinas for good. They are treated as first class citizen kasi dito sa atin. Feeling superior! tsk tsk tsk

[oliver1013]

Basta bistro group the best sa lahat!! Fridays,italiannis,outback fish and co. From parking to bill out sobra ok. Malinis masrap so efficient mga tao not to mention very polite and accommodating. Kaya pag family night out or dinner with wifey no questions asked na kami.

[e2fee]

Sabi niya sa waiter can you tell him (briton)what you said to the other pinoys i dont think so.So ipinatawag niya yong manager and told him to teach his staff to serve equally sa locals and foreign.

Hay naku pinoy pa ang number racist against kapwa pinoy.

And what did the manager say or do? Did he invite all the ejected patrons to return?

[totoybato]

kaya ako hindi muna nagrereklamo hanggang di pa kami nakakatapos kumain, dahil kung di ka pa tapos at nag reklamo ka agad , you'll never know what the food handlers will do to your meals, hehehe

[zidane21]

but the greatest i've had so far is Old manila in Peninsula. Not Only the food tastes topnotch, the people treat you like a VIP. My first dine there with my girl is so memorable we'll remember that resto for so long. :-)

sir hp, san po yan? paki sketch naman yung location, mejo wala pa po akong mga lists of good restos for dating e.. magkano po ba ang budget for two? thanks po.

[MAXBUWAYA]

i highly recommend this film

http://www.imdb.com/gallery/ss/03483..._Waiting45.jpg


yup its the cardinal rule, never piss off the waiter.




Bad SErvice?

Plato platina Macapagal

Priority ang mga Foreigner.

The worst ive experience

Scott burger is even better

[taptap]

sino ba yong actress na binastos yong waiter sa isang restaurant, ayun.. sinawsaw nung waiter ang kanyang ari dun sa order ng actress na juice... ayus!

Gretchen...

[Fast Eddie]

Agree...That's one of the reason why a lot of White (Euro/N.Amer) Expats loves to stay sa pinas for good. They are treated as first class citizen kasi dito sa atin. Feeling superior! tsk tsk tsk

ot:
ironically that's true. pero mga pinoys sa ibang bansa di nila
treated na parang first class foreigners. trato nila sa mga
pilipino sa ibang bansa ay ordinary or second class citizen
lang.

sa pinas halos puro vip ang treatment sa mga foreigners
(especially whites).

[Fast Eddie]

[QUOTE]=bavent;630749]bad experience ng tita ko when she went home restaurant sa NAIA.Their flight was delayed and the airline (EMIRATES) has

Hay naku pinoy pa ang number racist against kapwa pinoy.[/

totoo yan. sabi ng cousin ko nasa abroad. mga pilipino daw ay
di nagpapansinan, masyado daw silang isnob. kahit daw sa simbahan,
dahil doon ang style daw nila kung nag-pepeace be with you sa simbahan
ay nag gagalamayan. kung minsan mga pinoy daw na katabi nila halos
di pa iabot ung kamay nila kung pareho sila mga pilipino. halos daliri
na lang daw ang iabot sayo imbes na ung buong palad nila. haay mga
pinoy talaga!

[Horsepower]

sir hp, san po yan? paki sketch naman yung location, mejo wala pa po akong mga lists of good restos for dating e.. magkano po ba ang budget for two? thanks po.

eto po sir website nila :

http://manila.peninsula.com/tpm/dining_01.html

Peninsula is in Makati po. Corner of Ayala Avenue and Makati Avenue Streets po.

Budget for two, depende po sa appetite nyo e but prepare around 7-9k po.

[Horsepower]

BTW, you need to call them for reservation para sure na may upuan po kayo pag dating nyo.

[lolo pepe]

in order to get good service, na try ninyo na bang magbigay ng advance tip (20 or more pesoses) habang umoorder pa lang? tapos sabay bulong,"me kasunod pa yan kung mabilis at maganda ang service mo." hehehe...for me this always works...