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  1. Join Date
    Jul 2007
    Posts
    57,762
    #1
    Travelling is a great way to explore another culture, learn its history and experience its cuisine. But after a few days in a foreign country, you begin to crave Filipino food. So which do you miss the most when you’re abroad? Tell us about it!

    I've never been away long enough to crave Filipino food but I guess I would miss Jollibee's chicken joy.

  2. Join Date
    Jun 2014
    Posts
    196
    #2
    Wala pa rin tatalo sa adobo in my opinion :thumbup:

  3. Join Date
    Oct 2012
    Posts
    27,624
    #3
    in no particular order...

    -dinakdakan
    -pinapaitan different regional versions
    -davao's tuna buntot and their original pinakurat
    -crazy garlic chicken lol
    -cebu's susu and humba (highbloodversion)
    Last edited by StockEngine; November 16th, 2014 at 11:02 PM.

  4. Join Date
    Apr 2012
    Posts
    5,863
    #4
    any food you love at home, especially the one cooked by your momma

  5. Join Date
    Dec 2005
    Posts
    624
    #5
    imageuploadedbytsikot-forums1416147992.584376.jpg
    imageuploadedbytsikot-forums1416148014.407065.jpg
    imageuploadedbytsikot-forums1416148037.931242.jpg
    imageuploadedbytsikot-forums1416148056.764198.jpg

    Deretso agad sa dampa pagkalanding ng eroplano.

  6. Join Date
    Feb 2009
    Posts
    5,167
    #6
    Alimango galing sa Surigao del Sur.

    Lechon sa Cebu

    Durian ng Davao

  7. Join Date
    Dec 2005
    Posts
    39,174
    #7

    I remember when I was an OFW,- and Bahrain was our stopover, going back to Manila... We entered an airport restaurant and a Bahraini man approached our table, waiting for our order.... When he overheard our discussion (and obviously saw the tags on our carry-on bags that we took off from Saudi Arabia),- he suddenly blurted out, "O mga Filipini ito,- bigyan ito ng baboy... ".... Ang galing magtagalog!!! Tawanan kami.....



    “The measure of a man is what he does with power – LJIOHF!”
    Duterte for President of the Philippines in 2016!
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  8. Join Date
    Jul 2009
    Posts
    10,310
    #8
    Bagoong, nung nasa Malaysia ako for more than a year, hindi rin ako nakakatikim ng bagoong, then may nagbigay sa kin ng bagoong galing Pinas, inulam ko sya for 2 days straight, agahan tanghalian at hapunan, bagoong at kanin lang. I stopped on the 3rd day kasi masakit na batok ko, haha.

    Another is purefoods hotdog. Malaysia being a muslim country only have beef hotdogs or chicken dogs, also Franks, and other sausages. Nung minsan nagluto housemate ko ng purefoods hotdog bigla ko sya na miss.

    Another one is lucky me Mami, ibang klase instant noodles natin, sya lang yung maalat at matapang sa flavoring. Yung mga instant noodles sa Malaysia bland ang lasa.

  9. Join Date
    Sep 2014
    Posts
    1
    #9
    Quote Originally Posted by nhel0719 View Post
    Wala pa rin tatalo sa adobo in my opinion :thumbup:
    ako din adobo ang pinaka namimiss ko

  10. Join Date
    Jan 2003
    Posts
    3,779
    #10
    Kare-kare with matching sweet & spicy bagoong + lechon de leche. :eat::jump2:
    Pang pulutan is chicharon bulaklak & dinakdakan. :cheers2:

  11. Join Date
    Jun 2006
    Posts
    3,306
    #11
    Papaitan...

  12. Join Date
    Dec 2005
    Posts
    39,174
    #12

    First time that I landed in the US, in SFO,- I just checked in the hotel and together with a couple of tenured co-employees,- drove all the way to San Diego. We were visiting friends and relatives. First visit was the relative of wifey who I was bringing some pasalubongs from my in laws... It was almost dinner and she volunteered to take us out. We were hoping that she'd treat us to the best steak house in town, but to our dismay and amusement,- we drove to a "Barrio Fiesta".... (I guess they're the ones missing the Filipino food).... We had kare-kare, crispy pata among others....

    Hay naku,- I will never forget this experience,- Imagine, I crossed the Pacific for 16/17hours including the stopover in Japan, and drove from San Francisco for more than 8 hours just to dine at a Barrio Fiesta in San Diego... :hysterical:

    What a joy!


    “The measure of a man is what he does with power – LJIOHF!”
    Duterte for President of the Philippines in 2016!
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  13. Join Date
    Oct 2002
    Posts
    15,528
    #13
    pag nawawala ako overseas ng matagal ang hinahanap ko eh yung lechong manok ni baliwag.

  14. Join Date
    Jun 2012
    Posts
    1,488
    #14
    Pinapaitan.

  15. Join Date
    Feb 2010
    Posts
    578
    #15
    Fresh daing na bangus or any fish basta hindi frozen & processed food. I always crave that everytime i go home on christmas in the Philippines. And also bibingka & puto bumbong/sulot for dessert na maraming niyog. Yummy!!!

  16. Join Date
    Feb 2014
    Posts
    194
    #16
    Baboy. . . Minsan lang sa isang buwan makatikim. Hehehe. . .

  17. Join Date
    Sep 2008
    Posts
    781
    #17
    Lahat ng pinoy food.

  18. Join Date
    Oct 2002
    Posts
    2,812
    #18
    jolibee - wala kasi dito
    bananaq - walang kwenta saging dito
    purefoods hotdog - 2012 yung last na tikim ko pero parang nagiba na lasa compared last 2005
    tilapia and bangus
    suman sa antipolo
    sisig sa trelis
    bagoong at manggang hilaw

  19. Join Date
    Feb 2009
    Posts
    5,167
    #19
    kinilaw na taklobo with mindanao lime

  20. Join Date
    Mar 2014
    Posts
    392
    #20
    Adobo and sinigang. Tpos tj hotdog lalo n pag sobrang tagal mo na hinde nakakaen, tpos mkakakaen ka ng ibang brand.. Mapapaisip mo na "no wonder kids can really tell"

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Which Filipino Foods Do You Miss Most When You're Abroad