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  1. Join Date
    Jun 2007
    Posts
    1,161
    #21
    sa gcc lahat ng klaseng pagkain pinoy meron except for BABOY.
    kaya paguwi ko kahit na anong luto sa baboy nire request ko na ulamin namin.

    Posted via Tsikot Mobile App

  2. Join Date
    Apr 2014
    Posts
    406
    #22
    Lucky me pancit canton

  3. Join Date
    Mar 2006
    Posts
    17,572
    #23
    Quote Originally Posted by StockEngine View Post
    - humba (highbloodversion)
    ito!

    i like the davaoeno kind the best!

  4. Join Date
    Dec 2005
    Posts
    39,162
    #24
    Quote Originally Posted by rollyic View Post
    sa gcc lahat ng klaseng pagkain pinoy meron except for BABOY.
    kaya paguwi ko kahit na anong luto sa baboy nire request ko na ulamin namin.

    Posted via Tsikot Mobile App
    Lipad ka ng Bahrain,- may baboy riyan...

    Noong iyan ang stopover namin,- iyon mismong Arabo na magaling mag-Tagalog,- iyan ang pina-serve sa amin,- alam niyang takam na takam kami sa boyba...... :hysterical:


    “The measure of a man is what he does with power – LJIOHF!”
    Duterte for President of the Philippines in 2016!
    25.5K:cold:

  5. Join Date
    Oct 2006
    Posts
    5,683
    #25
    Nung nag-aaral pa ako sa Japan:

    1) Philippine-style ham at keso de bola - kahit yung mga Pinoy door to door shopping services hindi nagbebenta nito
    2) Lechon kawali - hindi nagbebenta ang Japanese groceries ng baboy na may balat, luckily yung door to door shopping meron pero mahal.

    Pero one time may isinoli ako na gamit sa isang Pinoy family at nachambahan ko na lunchtime, ulam nila bopis, Takam na takam ako gusto ko umupo na rin sa mesa.

  6. Join Date
    Nov 2014
    Posts
    310
    #26
    Bagoong, adobong manok, adobong pusit, Kare kare, ano paba? lahat ito mouth watering!

  7. Join Date
    Nov 2014
    Posts
    310
    #27
    Bagoong, adobong manok, adobong pusit, Kare kare, ano paba? lahat ito mouth watering!

  8. Join Date
    Oct 2014
    Posts
    162
    #28
    Denuguan, Goto at lumpia when i was in Riyadh.

  9. Join Date
    Jan 2006
    Posts
    12,347
    #29
    The only time I really missed my wife's cooking was when I spent a week in Hungary and Austria. She's got the best crab rangoon and empanada around. I'm not sure if they qualify as PH food. But, the wife makes them.



    At parties, guests squirrel them away first in their tupperwares. Then they start eating. My wife's pansit is also very good. One time, a guest just flat out took the whole tray after the party was over.

  10. Join Date
    May 2016
    Posts
    6
    #30
    Inihaw na liempo, lechon, sisig, crispy pata

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Which Filipino Foods Do You Miss Most When You're Abroad