Ok naman ung bonchon but I still prefer Manang's chicken. Mas malasa ung Karne Nya kesa sa bonchon na pag wala na ung balat wala halos wala nang last ung chicken.
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October 28th, 2012 11:02 PM #81
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October 30th, 2012 09:31 AM #82parang wala na masyado kumakain sa bonchon in moa dati kasi puno palagi.
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October 30th, 2012 10:10 AM #83dito sa makati din sa greenbelt.. hindi na napupuno.. tapos na ang fad..
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October 30th, 2012 10:22 AM #84bonchom chicken as pulutan with beer! the best!
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October 31st, 2012 02:28 AM #86
Originally Posted by Retz
yeah, pababa na ang sales ng Boncho. Pati sa SM Manila, mahina na din. Nandun ako nung opening nila, super lakas. then after 1 month humina na. MOA has one of the highest foot traffics among malls in metro manila. If Bonchon with one branch sa MOA has sagging sales, baka mahirapan sila with other branches. Jollibee and Mang Inasal have 2 branches in MOA, hanggang ngayon sustained pa rin sales nila. i think both McDo and KFC also have 2 branches in MOA. Mang Inasal even had to install a 3rd POS cashier from the previous 2 POS Originally Posted by _Qwerty_
Pinoys are price sensitive, we go for value for money. Mahal ang Bonchon Chicken meals, ang liit pa ng manok. Kahit masarap Bonchon, basta mahal at maliit serving mahihirapan silang pabalikin ang customers. Mahaba naman ang pisi ng philippine franchise holders, they have other businesses to fall back to in case bonchon becomes unprofitable
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Originally Posted by _Qwerty_
