Best Lechon Ever

[Mguy]

Guys, ano ba pinaka best lechon ever? Tsaka paano pwede mag-order doon. May party kasi this weekend eh.

They say Cebu Lechon is great pero I remember it na walang sauce ang pag-serve dito. I always think that the lechon would taste great with the sauce eh.

[ronki]

Sa kanto po ng quezon avenue at speaker perez, elar's lechon. (take note of the spelling, meron kasi sa kanto ng d.tuazon at q.ave elarz naman, with the "Z")

tuwing pasko at new year traffic sa area na yun sa dami ng bumibili hehe...medyo nakaka umay lang yung taba syempre haha.

[crazy_boy]

masarap din Sabroso. sa may E.Rod ito.

[cast_no_shadow]

Guys, ano ba pinaka best lechon ever? Tsaka paano pwede mag-order doon. May party kasi this weekend eh.

They say Cebu Lechon is great pero I remember it na walang sauce ang pag-serve dito. I always think that the lechon would taste great with the sauce eh.

Thats the difference with lechon cebu, hindi mo na kailangan ng lechon sauce. My money is with lechon cebu masyado ng overrated ang elar's.

[cast_no_shadow]

even the famous chef/traveller Anthony Bourdain agreed. Cebu lechon FTW!

[yapoy86]

san ba nakakabili ng PRITCHON??

[1997]

eto the best para sa aken... Shop Everything Else - SABROSO LECHON-incredibly flavorful lechon. Online Shop - Multiply Marketplace Philippines sabrosso.. compare sa Cebu lechon.. although cebu lechon masarap naman... kaya lang wala silang liver sauce.. kasi daw malasa na daw pero they use vinegar naman, minsan inisip ko na alibi lang yun para hindi gumawa ng liver sauce.. hehehe.. sa sabrosso malasa na may liver sauce pa... BTW taga Cebu po ako.. hehehe...

[yourman_2nd]

agree ako sa TS, lechon is best with the lechon sauce. masarap at malasa cebu lechon pero didnt enjoy it as much as the typical elchon with the liver sauce. tried sabroso lechon at e.rod, i find the balat maalat for my taste buds even with the liver sauce. elar's lechon for me is one of the best. ofcourse, the best for me pa din is the native pig lechon from san rafael bulacan with their yummy liver sauce.

[Mguy]

Past few minutes, I got to appreciate the different kinds of Lechon we have.

The most common lechon is really cooked to taste bland because its the liver sauce that carries the flavor.
Cebu Lechon is flavored with lots of lemongrass, ginger and tamarind and it could be eaten without the sauce. A dip of vinegar and soy sauce just compliments the flavorful meat.
Another type of lechon is called the Lechon Waray which has a slightly different sauce as well.

[shadow]

Charlie's pritson

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[ab_initio]

Guys, ano ba pinaka best lechon ever? Tsaka paano pwede mag-order doon. May party kasi this weekend eh.

They say Cebu Lechon is great pero I remember it na walang sauce ang pag-serve dito. I always think that the lechon would taste great with the sauce eh.

Any best tasting lechon should taste great even without the sauce. I have never tasted any Manila lechon as great as that in the province. Even elarz, not at par with what we have in the province. Rico's lechon in Cebu has found its way to Malacanang...so it must be great!

[b2r1y]

At yun ang ulam ko kanina. Tiratirang zubuchon na ginawang lechon paksiw.

[shadow]

CNT pa rin best lechon for me, wala o kasi dito eh. Just came from cebu 3 weeks ago ang ate at Rico's there iba lasa ng lechon compare dito pero wala talalga sinabi sa CNT.


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[boybi]

CNT pa rin best lechon for me, wala o kasi dito eh. Just came from cebu 3 weeks ago ang ate at Rico's there iba lasa ng lechon compare dito pero wala talalga sinabi sa CNT.


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Parang swertehan lang din mga lechon sa cebu. Generally masarap naman lahat, pero meron pa din pumapalpak.

[_Qwerty_]

True. Kumain kami sa House of Lechon nung nasa Cebu kami.. makunat na yung balat nang lechon.. sabi ko pang paksiw na to.. binalik ko.. dinayo pa kako namin to from Manila tapos yan bibigay nyo.. ayun pinalitan nang bago yung malutong..

Parang swertehan lang din mga lechon sa cebu. Generally masarap naman lahat, pero meron pa din pumapalpak.

[shadow]

True. Kumain kami sa House of Lechon nung nasa Cebu kami.. makunat na yung balat nang lechon.. sabi ko pang paksiw na to.. binalik ko.. dinayo pa kako namin to from Manila tapos yan bibigay nyo.. ayun pinalitan nang bago yung malutong..

Parang tiga Manila daw owner niyang sabi ng mga local doon.


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[dr. d]

Parang swertehan lang din mga lechon sa cebu. Generally masarap naman lahat, pero meron pa din pumapalpak.

i think so, too.
one has to taste them several times, under different times and conditions, to see if there is consistency in its goodness... or in its badness.

i am a believer in the saying, "hunger is the best sauce".

[shadow]

Parang swertehan lang din mga lechon sa cebu. Generally masarap naman lahat, pero meron pa din pumapalpak.

Subukan mo CNT lechon.


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[_Qwerty_]

Don daw sa Carcar market masarap at mura ang lechon..

I googled it's 36Kms pa pala from SM Seaside City yang Carcar Market..

[boybi]

Subukan mo CNT lechon.


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Nasubukan ko na halos lahat.

Madalas din kami nagpapadating from Cebu ng mga lechon, air shipped to clark airport. 50/50 ang malutong and makunat pagdating. Pero masarap naman lahat.

But I still prefer our local lechon here, lasang chicharon ang skin, and lasang pork ang meat. Wala yung lasang mga herbs and spices.