Results 21 to 30 of 42
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Tsikot Member Rank 2
- Join Date
- Jun 2005
- Posts
- 462
April 18th, 2006 12:49 AM #21My preference is Saba (green). Guisado or with egg..hmmm tapos palaman sa mainit na pan de sal..ayos!
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April 18th, 2006 02:10 AM #22
Zaragosa Sardines in Spanish Corn Oil Hot! sarapppp! dami ko nakakain kanin pag ulam ko 'to
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April 18th, 2006 06:33 AM #23Originally Posted by oldblue
yesss....d best ito!!! pero d ko type yung maanghang..hehehe.dun lang sa red sauce, yung medyo matamis.
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April 18th, 2006 08:07 AM #25
ako i prefer the bottled sardines, not the canned ones. but my preferences are for local bottled products especially the sarangani spanish style bangus. but this one is my sheer favorite and i usually pair it with a coupe of eggs scrambled with kutchay. i buy a box of the stuff whenever i can.
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April 18th, 2006 08:40 AM #27
Local - Victorias at Ligo
Foreign - Matiz Gallego (Spanish) at De Morgada (Portugese)
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Toyota is my choice
- Join Date
- Aug 2005
- Posts
- 2,063
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FrankDrebin GuestApril 18th, 2006 11:55 AM #29
Kahit na ano basta't may kalamansi at kanin solb na! Tara na! Kain tayo!
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Verified Tsikot Member
- Join Date
- Jun 2005
- Posts
- 164
April 18th, 2006 11:56 AM #30Ako yung 555 na maanghang. sa naka bote naman, yung Bonus spanish sardines
Choice I would have made as well.:nod:
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