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  1. Join Date
    Oct 2012
    Posts
    27,624
    #1
    Quote Originally Posted by _Cathy_ View Post
    Ketchup on the chicken or on the sabaw kaya?

    Weird sakin yung milo daw at kanin
    milo and nido and rice... twas good. even indonesians enjoy this.

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  2. Join Date
    Jul 2007
    Posts
    57,777
    #2
    Quote Originally Posted by StockEngine View Post
    milo and nido and rice... twas good. even indonesians enjoy this.

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    really? never tried in my entire life and I don't think I will like it

  3. Join Date
    Apr 2012
    Posts
    5,863
    #3
    Quote Originally Posted by StockEngine View Post
    milo and nido and rice... twas good. even indonesians enjoy this.

    Sent from my SM-G935F using Tsikot Forums mobile app
    enjoyed it with my sis when we were kids now i still do it with porridge, i sprinkle it with powdered milk then topped it with milo. yummy power breakfast

  4. Join Date
    Dec 2004
    Posts
    850
    #4
    Ito weird.

    Lapids chicharon dipped in chocolate ice cream. Started out as a dare. Nasarapan ako. Lol

  5. Join Date
    Nov 2009
    Posts
    12,364
    #5
    Hindi ako pero kahapon, nung hapon nag pa desal kame sa office. Iba iba palaman, may butter, cheese, sardines, liver spread and meron din ice cream.

    Yung officemate ko naglagay sa pandesal liver spread + ice cream.

    Tinde kako hahaha


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  6. Join Date
    Oct 2010
    Posts
    2,639
    #6
    yun tito ko, nakita ko dati kumakain ng pandesal.
    ano palaman mo tito? bagoong!

  7. Join Date
    Dec 2005
    Posts
    39,174
    #7
    Quote Originally Posted by cast_no_shadow View Post
    Hindi ako pero kahapon, nung hapon nag pa desal kame sa office. Iba iba palaman, may butter, cheese, sardines, liver spread and meron din ice cream.

    Yung officemate ko naglagay sa pandesal liver spread + ice cream.

    Tinde kako hahaha


    Sent from my iPhone using Tapatalk
    Bro.,- nuong elementary kami sa public school,

    Nutribun at sorbetes (iyong nilalako) na palaman kung sinusuwerte ka;

    Kung medyo malas Nutribun at kropek na palaman...

    Kung talagang malas Nutribun at daliri na lang ang palaman....

    Tapos, iinom ka ng tubig sa gripo... Talo na!

    Hayyy,- I miss those carefree days.... Tapos kung may ipon ka pang kaunti,- singkamas na nakababad sa tubig na lalagyan mo ng bagoong na medyo maanghang,- tsampiyon!

    _/_/_/
    "The measure of a man is what he does with power" LJIOHF!

    32.7K _/_/_/_/_/_/_/_/_/_/

  8. Join Date
    Apr 2017
    Posts
    123
    #8
    Yakisoba + skyflakes. AHAHAHAH

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  9. Join Date
    Oct 2002
    Posts
    40,599
    #9
    When I was a kid mga elementary. I used to put sugar sa bread yun ang palaman.

    Then ketchup with rice.

    Buti na lang hanggang nun bata lang.


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  10. Join Date
    Jan 2004
    Posts
    6,502
    #10
    Quote Originally Posted by shadow View Post
    When I was a kid mga elementary. I used to put sugar sa bread yun ang palaman.

    Then ketchup with rice.

    Buti na lang hanggang nun bata lang.


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    yun anak kong bunso ganyan dati
    pandesal palaman brown sugar

  11. Join Date
    Jul 2007
    Posts
    57,777
    #11
    Ano ba yan nutribun? 70s lang ba yan? Dito ko lang sa tsikot narinig yan.

  12. Join Date
    Oct 2002
    Posts
    40,599
    #12
    Quote Originally Posted by _Cathy_ View Post
    Ano ba yan nutribun? 70s lang ba yan? Dito ko lang sa tsikot narinig yan.
    Feeding program yata nun time ni Marcos sa mga public schools.


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  13. Join Date
    Jul 2007
    Posts
    57,777
    #13
    Quote Originally Posted by shadow View Post
    Feeding program yata nun time ni Marcos sa mga public schools.


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    Hindi pa pala tayo buhay nyan hehehe

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  14. Join Date
    Sep 2005
    Posts
    15,310
    #14
    it was developed by USAID in the 70s and Marcos distributed it in public schools thru Imelda Marcos.. by 1975 we were already producing it locally.. they distributed this till mid 80s...

    Quote Originally Posted by _Cathy_ View Post
    Ano ba yan nutribun? 70s lang ba yan? Dito ko lang sa tsikot narinig yan.

  15. Join Date
    Jul 2007
    Posts
    57,777
    #15
    Quote Originally Posted by _Qwerty_ View Post
    it was developed by USAID in the 70s and Marcos distributed it in public schools thru Imelda Marcos.. by 1975 we were already producing it locally.. they distributed this till mid 80s...
    Oh. Wonder how it tasted like

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  16. Join Date
    Dec 2015
    Posts
    29
    #16
    Monay with dirty ice cream, monay with condensed milk, monay with margarine and sugar, monay with coconut jam, monay with macapuno, ano pa ba pwede palaman sa monay?


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  17. Join Date
    Jan 2016
    Posts
    6,813
    #17
    I remember my father, beer and ripe mangoes, as for me, sardines with misua, I like it, kaso pinagtawanan ako ng workmates ko nung magluto ako nito, hiyang hiya ako nun, feeling ko squatter tingin nila sakin hehe

  18. Join Date
    Mar 2006
    Posts
    19,003
    #18
    Quote Originally Posted by papi smith View Post
    I remember my father, beer and ripe mangoes, as for me, sardines with misua, I like it, kaso pinagtawanan ako ng workmates ko nung magluto ako nito, hiyang hiya ako nun, feeling ko squatter tingin nila sakin hehe
    Sarap kaya ng tomato sardines w/ misua! [emoji106]

    do what you gotta do so you can do what you wanna do

  19. Join Date
    Jul 2007
    Posts
    57,777
    #19
    Quote Originally Posted by papi smith View Post
    I remember my father, beer and ripe mangoes, as for me, sardines with misua, I like it, kaso pinagtawanan ako ng workmates ko nung magluto ako nito, hiyang hiya ako nun, feeling ko squatter tingin nila sakin hehe
    How's that? Pag luto na yung misua i mix mo sardines? I like white Saba Mackarel na ginisa, I'm not a fan of tomato sardines

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  20. Join Date
    Jan 2016
    Posts
    6,813
    #20
    Haha, you add the misua last kasi madali lang yun maluto

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