Results 41 to 50 of 96
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December 21st, 2010 07:01 PM #41
Siomai sa Hong Kong chef at Gloria Maris Greenhills.
Spicy eel with tausi sa President Ongpin.
Fried spicy squid sa President Ongpin.
Fried Crab coated with salted egg yolk sa Gloria Maris Greenhills.
Fried pigeon sa Emerald Roxas Blvd.
at marami pang iba
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December 28th, 2010 01:34 PM #44
Salted Fish Fried Rice
Orange Peeled Beef
Salted Pork Chop
Crab Corn Soup
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December 29th, 2010 01:41 AM #45Hmmmm...where do I begin?
- Yang Chow Fried Rice
- all types of dimsum (specially siomai, chicken feet and stuffed tofu)
- Char Siu, basically all the roasted meats and poultry, not to mention the jelly fish
- anything that has to do with noodles
what can I say, I positively go crazy over Chinese food!
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August 3rd, 2013 02:01 AM #46
Salt and Pepper Spareribs
Salt and Pepper squid
Sweet and Sour Pork
Beef with Broccoli
Hot Prawn Salad
We always order the same food I kinda like kung pao chicken now
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August 3rd, 2013 11:39 AM #48
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August 3rd, 2013 11:51 AM #49
Yung le ching sa Greenhills bata pa ko nung pumupunta kami, until now nandun pa rin at walang pinagbago pati sa layout. My first time to eat chicken feet was at le ching, it took my Dad quite some time to convince me to try it and I liked it naman But the last time I ate parang di na ganun kasarap yung spareribs rice, although yung kinainan ko yung le ching two (?)
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Be careful with channels like "China Observer" on YouTube. There is a clear bias in their posts and...
Xiaomi E-Car