Originally Posted by joemelr Are they still serving baked salmon in contis? Yes they do pero P300+ one serving lang
Originally Posted by vinj May Contis din sa Katips. Contributes to the traffic build-up in Blue Ridge during rush hour... Tama ka riyan bro.,- both sides nga yata, di ba? Sa may area ng Banapple...Sooooobrrannnnngggg trafffffiiiiiiicccccc! Kawawa ang McDo roon,- may basement parking pa(?)- kaunti lang ang tao.... 19.3:chop:
Originally Posted by Cathy_for_you Yes they do pero P300+ one serving lang I like it masarap yan, ganun talaga salmon fish is costly din but for me sea bass is the bestÜ
im craving for sans rival
im craving for barbecue.
Originally Posted by joemelr I like it masarap yan, ganun talaga salmon fish is costly din but for me sea bass is the bestÜ Yeah sea bass is even more expensive. I don't find it so much at casual dining restos. Originally Posted by Retz im craving for sans rival Sans rival one of my favorite cakes din. My lola buys me good sans rival but it's in the province pa hehe
lechon... kakain ako ng lechon bukas.
Originally Posted by Cathy_for_you Yeah sea bass is even more expensive. I don't find it so much at casual dining restos. Sans rival one of my favorite cakes din. My lola buys me good sans rival but it's in the province pa hehe saan ba may masarap na sans rival? and saan province yan?
Originally Posted by Cathy_for_you Yeah sea bass is even more expensive. Expensive ba sea bass? Here in Negros its called "bulgan". It is also being grown in fishponds here. Ideal candidate for a sweet and sour dish. :D BTT: Cheetos Jalapeno
Sinuglaw na tanigue, croc sisig and SML. 1 bottle lang. Okay maybe 2.
Originally Posted by Ry_Tower Sinuglaw na tanigue, croc sisig and SML. 1 bottle lang. Okay maybe 2. Manong Johnnie na boss ........ TGIF naman eh.
Beer below zero!!! TGIF indeed!
Originally Posted by lowslowbenz Expensive ba sea bass? Here in Negros its called "bulgan". It is also being grown in fishponds here. Ideal candidate for a sweet and sour dish. :D BTT: Cheetos Jalapeno Chilean sea bass is expensive. BTT: KFC Fullyloaded
Last edited by _Cathy_; May 31st, 2013 at 08:34 PM.
Grilled corn wit beer Mmya na ihawen mga tunay na pulutan pag busog na ung matakaw hihihi Sent from my iPhone5 using Tapatalk 2
Originally Posted by Cathy_for_you Chilean sea bass is expensive. How would you know its Chilean sea bass? Don't believe everything the menu or what the wait staff tells you. ;)
Originally Posted by lowslowbenz How would you know its Chilean sea bass? Don't believe everything the menu or what the wait staff tells you. ;) I don't think a reputable restaurant could get away with serving fake chilean sea bass. I don't normally order fish though.
actually chilean sea bass can, and is grown locally. a variety of it that is.
im craving for roasted kambing
marinated lightly grilled freshwater eel on vinegar rice.
im craving for three cups chicken