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  1. Join Date
    Sep 2003
    Posts
    25,189
    #1
    Original Ramen Nagi in Shinjuku... hole in the wall


  2. Join Date
    Mar 2008
    Posts
    54,625
    #2
    Quote Originally Posted by BratPAQ View Post
    Tried the butao ramen of ramen nagi at ATC, again. Kahit na maximum na lahat ng flavors sa checklist ang tabang pa rin. Not satisfied, mas masarap pa yung mga instant ramen noodles. Dito lang sa ramen nagi sa ATC talaga matabang ang butao. I stopped ordering butao here before pandemic for the same reason. Ganun pa rin. Pero ibang flavor ok naman.
    not to throw shade into your issues,
    but i have noticed that some foods that used to taste delicious to me before, now taste somewhat bland.
    and spicy foods that i formerly "could not handle", are now quite palatable.
    i attribute it to my gradually declining sense of smell and taste.
    senior citizenship.

  3. Join Date
    Oct 2023
    Posts
    323
    #3
    first time ko kumain ngayon sa ramen nagi bale sa greenhills branch dahil meron 50%off so 250pesos hahahah!!!! Ito na pinakasulit na nakain ko ramen dahil sa dami ng serving ng thinly sliced pork na walang taba. Ang inorder ko green king na lasang pesto.

    Bale yung first two na nakain ko sa ramen kuroda and ohayo eh malungkot ako kasi masarap pa asado mami ni ma mon luk.

    ang masasabi ko sa ramen eh yung sabaw ang star of the show tapos next yung thinly sliced pork. Yung wheat noodles ahyaw ko talaga. What if glass noodles ang ginamit sa ramen????

    kung magkakaroon ng mendokoro sa trueQC or kahit sa greenhills eh itatry ko. Pero if eeffort to go to pasay eh wag na.

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