Results 31 to 40 of 61
-
July 24th, 2013 03:31 PM #31
-
Tsikot Member Rank 4
- Join Date
- Oct 2002
- Posts
- 2,716
July 24th, 2013 03:40 PM #32oo nga naman ... kung babae ang kakain ng itlog mo, dapat presentable ito
-
July 24th, 2013 04:28 PM #33
-
July 24th, 2013 04:47 PM #34
ang sikreto po ng pagpiprito mapa itlog, karne, isda or kahit na anong ipiprito, bago po ilagay ang mantika eh dapat mainit na ang kawali tska nyo painitin din ang mantika bago ilagay ang ipipritong pagkain, pramis hindi po didikit kahit ano pa iprito nyo at kahit anong klaseng mantika pa gamitin nyo at hindi rin sya matalsik (na kinatatakutan ng marami, hehehe)!
-
Tsikot Member Rank 4
- Join Date
- Oct 2002
- Posts
- 2,716
July 24th, 2013 04:55 PM #35
-
July 24th, 2013 05:04 PM #36
ayoko yun itlog ng mcdo pag breakfast.
ako i eat eggs daily pag breakfast, minsan 2 eggs pa breaky is not complete pag walang egg.
-
July 24th, 2013 05:07 PM #37
-
July 24th, 2013 05:12 PM #38
I remember during scouting days ginawa din namin yang pagluluto ng egg sa papel. Ginawa din namin using alambre. Tapos ung rice namin sa tetra pack ng zesto. Ang hindi ko lang talaga matutunan nun is ung magpaapoy gamit ung bato or kawayan. Sabi ko kakain na lang ako ng fresh na gulay.
-
July 24th, 2013 05:33 PM #39
tanggalin mo muna sa brip.
seriously, ituro ko sana sayo in person, pero try mo to.
1. initin ang pan
2. maglagay ng 1tbsp oil tapos you make ikot the pan so the cooking oil will coat the pan.
3. if you see usok coming from the kawali put to medium fire.
4. put the egg then you make abang abang by using the siyanse by lifting the sides of the egg so the oil will go underneath thus preventing the itlog from sticking.
5. flip the egg (optional).
6. with the extra time
you can scratch your own eggs and smell.
easy diba? at first you won't make it but with trial and error you can do it.
if all else fails, leave the task to wifey and you can do number six while waiting.
don't forget to smell!
-
Buhay na buhay ang BGC this evening. Bukas halos lahat ng restaurants. Sabi pa nung isang cashier...
Traffic!