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May 29th, 2006 10:21 PM #1
[SIZE=4]Click on the link:[/SIZE]
http://tsikot.yehey.com/gallery/data...on_Info_01.jpg
http://tsikot.yehey.com/gallery/data...on_Info_02.JPG
http://tsikot.yehey.com/gallery/data...on_Info_03.JPG
http://tsikot.yehey.com/gallery/data...on_Info_04.JPG
http://tsikot.yehey.com/gallery/data...on_Info_05.JPG
http://tsikot.yehey.com/gallery/data...on_Info_06.JPG
http://tsikot.yehey.com/gallery/data...on_Info_07.JPG
If it's too small to read on your browser, I suggest you save the files to your computer and view them from there.Last edited by ghosthunter; May 30th, 2006 at 01:00 AM.
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May 29th, 2006 10:31 PM #2
Note: the data is from McDonald's Australia. I think the basic data would hold true for the local version of McDo here.
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May 30th, 2006 03:59 AM #3
480cal lang big mac?! parang...ambaba.
iirc the ones from burger king are more than that.
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May 30th, 2006 12:14 PM #6
Mali ata yun... AFAIK, Big Macs hover around 800cal/serving while double quarter pounders go for almost 1K... Double whopper meal goes 1200cal or so.
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May 30th, 2006 03:08 PM #9
actually ive researched on these facts before, that nutritional information in subjective on the location and materials used, there are list on equivalent number of calories, sodium, cholesterol, vitamins and minerals that pertain to a 100g of ingredients used.
mcdo aussie, may have used a top quality raw materials, as compared here, thats would expalain wht mcdo pinoy taste different with mcdo on other countries, for example fries, pinoy used vegetable oil allright but they put oil extender (this is a trade secret that makes their fries differs form that of jollibee, usually the extender is a combination of pork, beef, or chicken lard[which makes the supppose to be healthier vegetable oil "unhealthy"] not all crew knew these, sometimes they pre mixed the oil used with these secret lard formula
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