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  1. Join Date
    Jul 2008
    Posts
    1,889
    #11
    Spanish sardines.

    Yes. Victoria before.

    Ngayon, di na masyado bumili ng sardines. Mataas uric acid eh!

  2. Join Date
    Jun 2006
    Posts
    3,305
    #12
    Kahit ano ay pwede sakin basta may bagoong and calamansi.

  3. Join Date
    Jul 2003
    Posts
    2,267
    #13
    montano masarap pero mahal. nakahanap ako ng alternative. yung 555 ni juday. meron na din sila na nakabote. 60 petot lang compared sa almost 100 nung iba.

  4. Join Date
    Jul 2009
    Posts
    99
    #14
    Dati Youngstown. Ngayon LIGO.

    Masarap ang sardinas pag kinakain fresh from the can. Lalo na pag gutom na gutom na.

  5. Join Date
    Jan 2007
    Posts
    4,459
    #15
    Never ate sardines my whole life, no plans kahit may kapalit pa na cash

    I don't like the smell. Banned yan dito, walang pwede magluto ng mabahong food hahaha

  6. Join Date
    Jun 2005
    Posts
    4,313
    #16
    Ligo ligo and ligo.

  7. Join Date
    Jun 2006
    Posts
    6,105
    #17
    Used to like Ligo, pero nagbago na ang lasa ang quality. Now, I like Mega though as much as possible, Century Tuna Hot and Spicy.

    Gusto ko rin ng Zaragosa Sardines. Never liked bottled Sardines, probably because of the way it looks, pero masarap pala. Mas masarap sa de lata.

  8. Join Date
    Dec 2005
    Posts
    39,162
    #18

    Ligo, 555 at Zaragosa, preferably iyong with chili.... Masarap ipalaman (lalo na ang Zaragosa) sa pandesal....

    8900:painting:

  9. Join Date
    Apr 2007
    Posts
    286
    #19
    555.

    masarap din yung nilalagyan ng itlog at paghahaluin tapos ipri prito, parang torta ata.

  10. Join Date
    Sep 2009
    Posts
    115
    #20
    555 is the best sardines for me:2thumbsup:....

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