ang alam ko pag sinabi mo na free-range ang hayop hindi ito nakakulong hence self-supporting or semi self-supporting :confused: ... so ibig sabihin out na kaagad ang galing sa mga big poultry farms.
masarap talaga yung 'native chicken eggs'. i prefer them over the common 'white egg'. madalang nga lang dito sa manila, that's why pag umuuwi kami ng province yun ang unang-una kong binibili. :-)
afaik pag brown ung egg, galing yan sa "native" chicken. i think free-range chickens loosely fall into this category.
ung white ang shell e galing sa commercially bred chickens. i think me effect ung feeds at breed ng chicken dun.
mas masustansya ung brown egg(the theory is that organic is better), although mas mahal -- something like 6-7 per egg. lots of people would also say mas malasa ung native -- both the chicken and the egg