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  1. desert fox's Avatar
    desert fox
    desert fox is offline Tsikoteer
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    January 9th, 2011 09:02 PM #21
    Quote Originally Posted by LadyRider View Post
    Another suggestion pala is you want a very nice bulalo na home made, try using fresh corned beef! Yung ibang mga groceries meron nyan...

    Di na kelangan ng pampa-alat masyado kase yung corned beef mismo maalat na.

    Yummy as in!!! But if you want to spend a llittle on the fresh corned beef, you can buy it at Santis Delicatessen. They make their own fresh corned beef.
    di nga? bago yan ah sistah?
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  2. LadyRider's Avatar
    LadyRider
    LadyRider is offline *** LaDy LuCk ***
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    January 9th, 2011 10:25 PM #22
    Quote Originally Posted by desert fox View Post
    di nga? bago yan ah sistah?
    Hehehehe try po ninyo sir! Super sarap po!

    Actually I just ate it for tonight's dinner! Gulat nga ako eh, kasasabi ko lang dito sa thread tapos yun pala niluto ng mom ko! Yum yum!
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  3. desert fox's Avatar
    desert fox
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    January 9th, 2011 10:29 PM #23
    Quote Originally Posted by LadyRider View Post
    Hehehehe try po ninyo sir! Super sarap po!

    Actually I just ate it for tonight's dinner! Gulat nga ako eh, kasasabi ko lang dito sa thread tapos yun pala niluto ng mom ko! Yum yum!
    Maaari nga, kasi sa Spaghetti, me secret din ako jan, imbes na giniling lang sinasamahan ko ng corned beef para mas masarap....

    aba, akalain mo, tiyempo...baka nabasa mo itong thread at nagrequest ka ke Nanay ng bulalo... jk.

    swerte mo me Mom ka pa nagluluto ng masarap na ulam....

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  4. jonski's Avatar
    jonski
    jonski is offline Tsikot Member Rank 3
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    January 23rd, 2014 01:10 AM #24
    Kahit saan masarap pero wag lang lang kayo bumili ng bulalo sa bakery kasi hindi mo masisipsip yung bulalo

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  5. Retz's Avatar
    Retz
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    January 23rd, 2014 01:19 AM #25
    Bulalo republic in sanrafael bulacan.


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  6. _Cathy_'s Avatar
    _Cathy_
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    January 23rd, 2014 01:43 AM #26
    Quote Originally Posted by jonski View Post
    Kahit saan masarap pero wag lang lang kayo bumili ng bulalo sa bakery kasi hindi mo masisipsip yung bulalo

    ha ha ha! That gave me a good laugh!
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  7. jaggerx3
    jaggerx3 is offline Tsikoteer
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    January 23rd, 2014 10:16 AM #27
    Quote Originally Posted by jonski View Post
    Kahit saan masarap pero wag lang lang kayo bumili ng bulalo sa bakery kasi hindi mo masisipsip yung bulalo

    Edited na to ah, nka censor pa. hehehe
    Eto ung full version ng repory

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  8. jansky's Avatar
    jansky
    jansky is offline Tsikot Member Rank 2
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    January 23rd, 2014 03:27 PM #28
    mas prefer ko ung lutong bahay namin ang nilalagay kong karne ng baka ung Paa mismo.

    sarap ng sabaw umaapaw sa lasa
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  9. jodski's Avatar
    jodski
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    January 23rd, 2014 03:39 PM #29
    ang secret naman sa Batangas sa pagluto nyan is halos 4 hours sa low heat pinapakuluan na nakasalang sa uling na stove
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  10. CVT's Avatar
    CVT
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    January 23rd, 2014 11:10 PM #30
    Aviles in Calamba.... Champion ang bulalo rito....Slex south, exit at Calamba by taking the loop... Aviles is about 400 meters from the interchange, to your left....
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