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View Poll Results: Pasta - White or Red Sauce?

Voters
42. You may not vote on this poll
  • White Sauce (Carbonara)

    5 11.90%
  • Red Sauce (Tomato)

    24 57.14%
  • Both

    13 30.95%
  • Hates Pasta

    0 0%
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Results 1 to 10 of 61
  1. Join Date
    Sep 2007
    Posts
    335
    #1
    this is usually asked on italian restos when you order a pasta (ex. sbarro's baked ziti).. to some, it might be a difficult pick coz they want both :question:.. but for some they could just easily stick to their favorite sauce..

    i'll start.. i prefer white sauce (carbonara) coz i like it creamy.. but hubby prefers the red sauce (tomato) coz he wants it a little sour.. and if i'm going to cook pasta, i would prefer white sauce coz it's fast and very easy to prepare..

    -edit-
    gawa din ako thread about tsikoteers favorite pasta so we could stick to the poll questions in this thread.. ok lang po ba yun mga mods?

  2. Join Date
    Feb 2006
    Posts
    331
    #2
    I like Pesto and Tuscani sauce.

  3. Join Date
    Jan 2007
    Posts
    1,815
    #3
    not fond eating pasta that much pero i usually get the white sauce.

  4. Join Date
    Dec 2003
    Posts
    76
    #4
    I prefer tomato based sauces, mas tangy mas masarap.

  5. Join Date
    Nov 2002
    Posts
    3,152
    #5
    fave fo pasta

    top 3 nalang

    pesto al funghi < light cream base with olive oil

    tomato salmon < uses fresh tomato and salmon flakes

    salad pasta < not your usual mayo or cream based, makes use of aoili, either garlic fused aioli with orange is the best

  6. Join Date
    Feb 2007
    Posts
    1,273
    #6
    Amo la salsa carnosa rossa sulla mia pasta. Sono ancora dentro ricerca del ristorante italiano migliore che serva gli spaghetti italiani autentici di stile. (red sauce ako)

  7. Join Date
    Jun 2006
    Posts
    3,305
    #7
    Pinka favorite ko sa lahat yung tuna pasta....bale olive oil lang sauce nya with garlic and tuna syempre.

  8. Join Date
    May 2005
    Posts
    4,819
    #8
    tomato lover here... masyado malinamnam ang cream sa white kaya malakas makaumay, unlike sa tomato-based na di nakakasawa agad.
    Last edited by claRkEnt; September 15th, 2007 at 10:57 PM.

  9. Join Date
    Apr 2007
    Posts
    617
    #9
    Depends sa resto, who's cooking and the other ingredients in the dish . But mas madalas ako red.. tomatoes yummm

  10. Join Date
    Dec 2005
    Posts
    39,162
    #10

    I am not a pasta-lover as generally, they're 'bland' for my taste. However, when confronted, I'd take the red-sauce (tomato) anytime....

    3808:fish:

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Pasta - White or Red Sauce?