View Poll Results: Pasta - White or Red Sauce?
- Voters
- 42. You may not vote on this poll
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White Sauce (Carbonara)
5 11.90% -
Red Sauce (Tomato)
24 57.14% -
Both
13 30.95% -
Hates Pasta
0 0%
Results 1 to 10 of 61
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September 15th, 2007 05:35 PM #1
this is usually asked on italian restos when you order a pasta (ex. sbarro's baked ziti).. to some, it might be a difficult pick coz they want both :question:.. but for some they could just easily stick to their favorite sauce..
i'll start.. i prefer white sauce (carbonara) coz i like it creamy.. but hubby prefers the red sauce (tomato) coz he wants it a little sour.. and if i'm going to cook pasta, i would prefer white sauce coz it's fast and very easy to prepare..
-edit-
gawa din ako thread about tsikoteers favorite pasta so we could stick to the poll questions in this thread.. ok lang po ba yun mga mods?
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Lasmabekata
- Join Date
- Feb 2006
- Posts
- 331
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September 15th, 2007 08:07 PM #3
not fond eating pasta that much pero i usually get the white sauce.
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Verified Tsikot Member
- Join Date
- Dec 2003
- Posts
- 76
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September 15th, 2007 08:27 PM #5
fave fo pasta
top 3 nalang
pesto al funghi < light cream base with olive oil
tomato salmon < uses fresh tomato and salmon flakes
salad pasta < not your usual mayo or cream based, makes use of aoili, either garlic fused aioli with orange is the best
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September 15th, 2007 09:22 PM #6
Amo la salsa carnosa rossa sulla mia pasta. Sono ancora dentro ricerca del ristorante italiano migliore che serva gli spaghetti italiani autentici di stile. (red sauce ako)
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September 15th, 2007 09:23 PM #7
Pinka favorite ko sa lahat yung tuna pasta....bale olive oil lang sauce nya with garlic and tuna syempre.
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September 15th, 2007 10:45 PM #8
tomato lover here... masyado malinamnam ang cream sa white kaya malakas makaumay, unlike sa tomato-based na di nakakasawa agad.
Last edited by claRkEnt; September 15th, 2007 at 10:57 PM.
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September 15th, 2007 10:54 PM #9
Depends sa resto, who's cooking and the other ingredients in the dish . But mas madalas ako red.. tomatoes yummm
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September 16th, 2007 07:37 AM #10
I am not a pasta-lover as generally, they're 'bland' for my taste. However, when confronted, I'd take the red-sauce (tomato) anytime....
3808:fish:
does it mean no huge differences between ceramic vs crystalline ?
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