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Tsikot Member Rank 2
- Join Date
- Nov 2002
- Posts
- 1,326
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July 31st, 2007 12:55 AM #2
sizzling squid.
ingridients.
1 kilo squid strips
1 small bottle of oyster sauce
1 pack ng ketchup tamis anghang
1 onions chopped
2 bellpeppers sliced thin
1st you put the ketcup
2nd put onions and the bell pepper
then the oyster sauce.
let it cook for 5 mins
then put the squid. cook for 10 mins
then get ready to heat your sizzling plate.
done!
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DIY to death!
- Join Date
- Jan 2003
- Posts
- 451
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July 31st, 2007 09:27 AM #4
there is already an existing thread:
http://tsikot.yehey.com/forums/showthread.php?t=39920
Buhay na buhay ang BGC this evening. Bukas halos lahat ng restaurants. Sabi pa nung isang cashier...
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