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  1. Join Date
    Sep 2015
    Posts
    13,919
    #1
    Meron ba tsikoteers dito sanay sa indian cuisine. Ewan ko bakit sarap na sarap ako.

    Gusto ko mag eat all you can hummus, meron kaya hotel/resto buffet indian food. Yung sa kinakain ko resto kapiranggot lang serving tapos 200 pesos na.

    Matrabaho gumawa nito sa bahay. Soaking tapos iferment pa para mas digestible. Pag shortcut kasi babad lang.

  2. Join Date
    Sep 2005
    Posts
    15,326
    #2
    Last time I went meron sa Circles and Spiral.

    Quote Originally Posted by kagalingan View Post
    Meron ba tsikoteers dito sanay sa indian cuisine. Ewan ko bakit sarap na sarap ako.

    Gusto ko mag eat all you can hummus, meron kaya hotel/resto buffet indian food. Yung sa kinakain ko resto kapiranggot lang serving tapos 200 pesos na.

    Matrabaho gumawa nito sa bahay. Soaking tapos iferment pa para mas digestible. Pag shortcut kasi babad lang.

  3. Join Date
    Sep 2015
    Posts
    13,919
    #3
    ^

    Ano month ka last nakapunta and lunch or dinner?

    Kasi usually breakfast ako kain spirals dahil sa unlimited yoghurt pero sa indian atelier wala hummus.

  4. Join Date
    Jul 2007
    Posts
    56,741
    #4
    I used to go to Persiana in Polaris at least once per week. I love their hummus! I don't know if they still have a branch in Pioneer?

  5. Join Date
    Oct 2012
    Posts
    27,626
    #5
    Not really Indian. Its more middle eastern or Israeli in origin. hmmm

    Sent from my SM-G935F using Tsikot Forums mobile app

  6. Join Date
    Jul 2013
    Posts
    2,450
    #6
    Mediterranean ata hummus

  7. Join Date
    Oct 2012
    Posts
    27,626
    #7
    Quote Originally Posted by Lew_Alcindor View Post
    Mediterranean ata hummus
    Oh yeah I had this also in a greek resto. anyways a quick google says arabs israeli and greeks have this hummus for centuries.

    Sent from my SM-G935F using Tsikot Forums mobile app

Who serve the best hummus or any chickpeas/garbanzos dish?