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  1. Join Date
    Oct 2002
    Posts
    537
    #51
    tinola o adobong manok na.........























    NATIVE !!!!!!!!!!!!!!!!!!

  2. Join Date
    Oct 2002
    Posts
    14,824
    #52
    sisig!

  3. Join Date
    Oct 2004
    Posts
    745
    #53
    i like my pulutan yung exotic. sawa ala pobre & tapang usa pag may datung. balaw-balaw sa angono meron nito. noong araw adobong bayawak ng masukal pa lugar namin. Minsan may dala pang adobong salagubang ang mother ko. yan ang masarap! high in protein.
    gerry's grill maraming exotic dito. merong baboy damo, palaka, tikling, usa, etc.

  4. Join Date
    Oct 2002
    Posts
    15,525
    #54
    inihaw na liempo o kaya lechong manok.

  5. Join Date
    Oct 2002
    Posts
    1,327
    #55
    Tokwa't baboy lang ako talu-talo na ;)

  6. Join Date
    Oct 2002
    Posts
    15,525
    #56
    OT: pssst. jun, inuman tayo sa inyo sa holidays.

    sagot ko na tokwa't baboy....

  7. Join Date
    Oct 2002
    Posts
    1,327
    #57
    OT: pre wala kami ng pamilya ko sa holidays, punta kami ng US. Reserve mo pagbalik ko :bwahaha:

  8. Join Date
    Aug 2004
    Posts
    1,140
    #58
    pork sisig, kaldereta at tilapya na inihaw.

  9. Join Date
    Apr 2004
    Posts
    6,685
    #59
    ako SISIG!

  10. Join Date
    Sep 2004
    Posts
    1,267
    #60
    cardiac delight... chicharon bulaklak!!!

    sisig na din.
    Last edited by bilog; December 15th, 2004 at 11:29 AM.

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Favorite na PULUTAN......