Results 51 to 60 of 87
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May 13th, 2012 01:04 AM #51
Search mo sa youtube korean friedchicken....yung double fried..thats it.
Yep...You're welcome.
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May 13th, 2012 05:53 PM #54
try kokoburi at clark way better than bonchon, i used to be a bonchon fan...
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May 13th, 2012 09:11 PM #55
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May 13th, 2012 09:15 PM #56
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May 31st, 2012 12:40 PM #57
I think mas masarap ang chicken ng Four Fingers...isa pa lang yata branch nila (SM North). However, it could use side dishes, para mas may ganang kainin, kasi chicken and rice lang eh
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June 15th, 2012 09:57 AM #58
Wifey and myself tried the local one a few days ago... It is the same bland taste as the ones in the US....
The same bland taste for PF Chang (a branch in ATC).....
15.9K:apple:
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June 28th, 2012 03:15 AM #59
their chicken is not worth the price. mas mahal at puro spices ang lasa.... i honestly think that after a few years, people wont be flocking to their chicken resto, no pun intended
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Buhay na buhay ang BGC this evening. Bukas halos lahat ng restaurants. Sabi pa nung isang cashier...
Traffic!