ano handa niyo sa noche buena???

[_Cathy_]

I agree with your reco on New Yorker, it's between a hotdog and Frankfurter for a little bit cost, naka tyempo pa na may bundle na tocino. Too bad the Hungarian sausage wasn't available. Now this, I have to try this next B1T1 season, Wala na ring kwenta fiesta ham, kaya kahit half price, di ko pinatulan. Btw, overproduction ata Xmas hams kasi half price nga instead if B1T1 this year and they did it as early as January, parang right after Dec 31, nag start na sila, normally sa March pa ito ginagawa.

Glad you like Virginia Pag Noche buena and new year's eve we have Santi's honey ham (the best!), tapos pag dating ng sale season I hoard na PF fiesta. Masarap yun CDO kasi may thick layer of fat tapos di gaano maalat

Yeah overproduction nga ata or konti bumili because of ASF?

Sent from my SM-N960F using Tapatalk

[greenlyt]

Merry Christmas bro.Retz...

akala ko biglang nabuhay si Retz

[Vodka]

Kaya hindi pumatok ang fruit cake kasi sino bata kakain ng cake na lasang alak. Pero nasasabi ko ito dahil nung bata pa ako last na try kumain fruit cake.

Tapos gluten-free pa ako so hindi ko na matry.

try this fruitcake. really good

World Famous DeLuxe(R) Fruit Cake | Collin Street Bakery Corsicana Texas

[kagalingan]

dalawa araw na ako kain ng kain ng arguellas.

Mamaya masusubok digestion ko kasi bukas papakita ko ano klase taeh ko after noche buena.

- Ngayon nag gatas na ako with malted barley

- 24months aged cheese

- arguellas

- 7up

Mamaya kakain ako beef & cream, pinagiisipan ko crispy pata, pancit malabon, if makahabol excellente ham or majestic.

Tapos pag taeh ko sa umaga picturan ko.

[dr. d]

whereas, we used to cook or prepare Xmas and new year fare,
this year we decided to buy everything, RTE (ready to eat).

tonite,
we're having leaves, callos, and roast beef.
then ice cream: magnolia classic chocolate and vanilla, and FIC no-sugah-added chocolate marble, for the DM-smitten.

tomorrow,
the un-dying spaghetti!
and whatever else gets left over from the above.

visitors-relatives who come over on Xmas Day, also bring some stuff.
and in line with covid, we're having the Xmas lunch outside sa garahe.

[kagalingan]

^
doc tapos na ako kumain. I ate malabon, beef & cream, crispy pata, 7up.

Ang sarap pag crispy. Pork is better cook this way. Well done ang taba

Of all christmas food i donot like lechon. Buhay pa ang taba.

Sa 31 ako mag chinese ham.

[dr. d]

^
doc tapos na ako kumain. I ate malabon, beef & cream, crispy pata, 7up.

Ang sarap pag crispy. Pork is better cook this way. Well done ang taba

Of all christmas food i donot like lechon. Buhay pa ang taba.

Sa 31 ako mag chinese ham.

Merry Christmas!

so,
no lechon.
crispy pata lang.
heh heh.

if one is truly health-conscious,
the fat is easily separated from the meat, in pork.
not so, in beef.

crispy pata.
fond memories of medical school.

[Miles_on]

Merry Christmas to all!

For those on the road this evening and tomorrow, doblehin ang pag-iingat, maraming mga motorists na nakainom...

[dr. d]

for breakfast,
we had chinese ham sanwich.

[dr. d]

december 26.
we're having leftovers,
despite our plea to visitors to "take home what you want, please!".
heh heh.

i wonder,
how long will the roast beef last?
we've opened only half...